Spring '21 Menu

FOR THE TABLE

Olives (gf) £4 / Pitta & Hummus (gfo) £4 / Nathan’s warm bread & whipped butter £4.5 / Nathan’s antipasto board (gfo) £12

 

TO START

Seared hand dived scallops, celeriac purée, pork bon bon, granny smith apple gel & truffle oil (gf) £12.50

Roast quail breast & stuffed leg, pickled grapes, morel mushroom & hazelnut salad (gf) £12

Wye valley asparagus, crispy poached hen egg, parmesan crisp & oregano hollandaise (v/gf) £10

Roast red pepper, hummus, spiced chickpea salad & candied pecans (vegan/gf) £9

Salmon gravlax, beetroot & cucumber salad, shallot dressing  (gf) £10

 

TO FOLLOW

Line caught stone bass, fennel linguine, braised gem lettuce, crispy spring greens, red wine sauce £24

Wild mushroom fettuccine, shallot purée, truffle dressed watercress, parmesan & wild garlic salad (v) £16.5

Cotswold lamb, roast loin, crispy tongue ragu, black olive gnocchi, lamb reduction & basil oil (gf) £24

Pan fried fillet of brill, grilled courgettes & local asparagus, wilted iceberg lettuce, spring onion arancini & lemon balm nage (gf) £24

Cotswold lamb shank, minted mash, seasonal vegetables. gravy (gf) £20

Spiced falafel, carrot & caraway purée, roast chickpeas, spinach & rocket, sweet chilli dressing (v/gf) £16.5

Windrush Meade steak, proper chips, salad, peppercorn sauce (gf) 8oz Rump £22 / 10oz Sirloin £26 / 10oz Ribeye £28 / 9oz Fillet £34

 

TO FINISH

White chocolate marquis, strawberries & honeycomb (gf) £8.5

Whistlers affogato, vanilla ice cream, shortbread, espresso £7

Sticky toffee pudding, caramel sauce, tonka bean ice cream (gfo) £7.5

Lemon meringue cheesecake , chocolate sorbet (gf) £8

Three artisan cheeses, apple chutney & oatcakes (gf) £10

A selection of homemade ice creams & sorbets £2 per scoop

 

CLASSICS (available lunch only)

Cider battered haddock & proper chips, tartar sauce, pea & mint puree, lemon (gf) £9 / £16

Steak & red wine pie, mash, gravy & seasonal veg £18

 

TRADITIONAL ITALIAN STYLE STONE BAKED PIZZA

Margherita, mozzarella tomato & pesto (v) £11

Pepperoni classic £11

Goats cheese & red onion jam (v) £11

Stilton & apple chutney (v) £11

N’duja, mushrooms, anchovies & pesto £12

Black olives, goats’ cheese, rocket & roast red peppers (v) £12

Hot‘n’Spicy, n’duja, jalapeños & red chilli jam £12

Mushroom, truffle & parmesan (v) £13

Parma ham, spinach, mozzarella & egg £13

Salami Milano, chorizo, pepperoni & rocket £13

Pork, n'duja, roast red peppers & tapenade £13

 

Additional toppings are £1 each

GLUTEN FREE and/or DAIRY FREE are available for an extra £2

 

SIDES

Shoestring fries (gf) £4

Proper chips (gf) £4

Posh proper chips, with truffle & parmesan (gf) £5

Dressed mixed leaf salad (gf) £5

Mixed vegetables (gf) £5

 

FLATBREADS

Goats cheese & red onion jam £6

Parmesan & pesto £6

Stilton & apple chutney £6

Garlic & cheese £6

 

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9 Middle Row
Chipping Norton OX7 5NH

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01608 643363

Hours

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10am-2.30pm / 5.30pm-9pm

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